Main Health Benefits Of Oolong Tea
Oolong tea or brown tea, is gaining
popularity in the U.S. and European markets at this time. This article discusses
the main health benefits of oolong tea ...
Oolong tea is a cross between green tea and black tea.
Oolong tea is also known as "brown tea or wu long tea and the tea plant Camellia sinensis,
as other types of tea.
Oolong green tea leaves more developed and less oxidized in comparison with black tea.
This means that the oolong tea through a partial fermentation. The finest oolong
tea is believed to come from Taiwan, but China, the country where it was
discovered, they also produce some of the best oolong tea.
Oolong tea is linked to many health benefits than green tea.
Only about 2% of tea consumption in the world because of Oolong tea.
Oolong tea are antioxidants that help destroy free radicals before they can hurt us.
Comparative study done in 2003, Kenichi Yanagimoto, revealed that the oolong tea
in the possession of the most powerful antioxidants than black tea,
but less powerful antioxidants of green tea.
One of the health benefits of oolong tea, it improves cardiovascular health:
A Japanese study in 2001 said that one month of regular
consumption of oolong tea could lead to a reduction of cholesterol. In other
study done by Japanese in 2004, it was mentioned that oolong tea increases
plasma adiponectin levels. A U.S. study conducted on rats in 2007 showed that
oolong tea decreases blood levels of triglycerides by 80%. Thus, consumption of
oolong tea promotes good heart health.
Other health benefits of oolong tea is high and lowers blood pressure:
Studies conducted in 2004, said that drinking oolong tea a year could reduce blood pressure.
Disorders of the skin heals: Green tea is anti-allergic properties. The study showed that
oolong tea has helped heal stubborn type (do not respond to conventional
treatment), atopic dermatitis (skin disease).
You can also find health benefits of oolong tea as helping weight loss:
Studies have shown that Oolong tea increases metabolism, burns fat and blocks
the absorption of dietary fat.
Oolong tea can be served hot and
seasoned with various herbs or unflavored. oolongs tasty as ginger peach oolong
tea, oolong tea and plum are very popular. Drinking oolong tea will certainly
improve your health in many ways!
Main Benefits Of Green Tea
Would like to know Benefits of green tea ?.
Green tea contains extremely powerful antioxidants, a range of catechins in
particular, which protect against health problems such as cancer and
cardiovascular disease. It also contains varying amounts of caffeine bound to
tannins; the caffeine content depends on where the tea is grown. For some types
of tea, the caffeine content is comparable to that of coffee. So green tea might
also be good for weight loss when combined with a proper diet. The tannins in green
tea have a beneficial effect on the GI flora; they inhibit the growth of
pathogenic bacteria in the GI tract.
# 1: Green Tea Lowers the Risk of Cancer.
Many studies have shown that people who drink green
tea have significantly lower risk of cancer. Green Tea polyphenols are
potent antioxidants, especially in the brain. The ability of green tea to
prevent cancer is so well established that new studies are testing green tea as
a potential cancer therapy. Green tea may be especially protective against lung
cancer in former and current cigarette smokers.
Green tea has been shown to counteract both the
initiation and promotion of carcinogenesis. Some studies have shown that green
tea blocks the formation of certain
# 2: Green Tea Lowers Cholesterol and Thus, The Risk of Stroke
and Heart Diseases.
Green Tea has been shown to lower LDL cholesterol and
serum triglyceride levels. The potent antioxidant effects of green tea inhibit
the oxidation of LDL cholesterol in the arteries.
Green Tea has been proven to exhibit abnormal
blood clot formation as effectively as aspirin.
# 3: Green Tea Lowers Blood Pressure.
Green Tea blocks the effects of angiotension-converting enzyme (ACE), an enzyme
secreted by the kidneys, which is a significant cause of hypertension.
Published studies have shown lowered blood pressure in
animals and humans that are given green tea extracts.
# 4: Green Tea Prevents Tooth Decay.
Tea has been shown to inhibit Streptococcus mutans, a major bacteria involved
with decay.
# 5: Green Tea Inhibits Viruses.
Green tea has been known to lower blood sugar levels. Green tea inhibits several viruses including
viral hepatitis. Green tea, via catechins and theaflavins and its gallates, have
shown antibacterial properties.
There is evidence that green tea also inhibits the flu
virus. It has been proven by lab studies that green tea extract protects against
many common degenerative diseases
Oolong tea or brown tea, is gaining
popularity in the U.S. and European markets at this time. This article discusses
the main health benefits of oolong tea ...
Oolong tea is a cross between green tea and black tea.
Oolong tea is also known as "brown tea or wu long tea and the tea plant Camellia sinensis,
as other types of tea.
Oolong green tea leaves more developed and less oxidized in comparison with black tea.
This means that the oolong tea through a partial fermentation. The finest oolong
tea is believed to come from Taiwan, but China, the country where it was
discovered, they also produce some of the best oolong tea.
Oolong tea is linked to many health benefits than green tea.
Only about 2% of tea consumption in the world because of Oolong tea.
Oolong tea are antioxidants that help destroy free radicals before they can hurt us.
Comparative study done in 2003, Kenichi Yanagimoto, revealed that the oolong tea
in the possession of the most powerful antioxidants than black tea,
but less powerful antioxidants of green tea.
One of the health benefits of oolong tea, it improves cardiovascular health:
A Japanese study in 2001 said that one month of regular
consumption of oolong tea could lead to a reduction of cholesterol. In other
study done by Japanese in 2004, it was mentioned that oolong tea increases
plasma adiponectin levels. A U.S. study conducted on rats in 2007 showed that
oolong tea decreases blood levels of triglycerides by 80%. Thus, consumption of
oolong tea promotes good heart health.
Other health benefits of oolong tea is high and lowers blood pressure:
Studies conducted in 2004, said that drinking oolong tea a year could reduce blood pressure.
Disorders of the skin heals: Green tea is anti-allergic properties. The study showed that
oolong tea has helped heal stubborn type (do not respond to conventional
treatment), atopic dermatitis (skin disease).
You can also find health benefits of oolong tea as helping weight loss:
Studies have shown that Oolong tea increases metabolism, burns fat and blocks
the absorption of dietary fat.
Oolong tea can be served hot and
seasoned with various herbs or unflavored. oolongs tasty as ginger peach oolong
tea, oolong tea and plum are very popular. Drinking oolong tea will certainly
improve your health in many ways!
Main Benefits Of Green Tea
Would like to know Benefits of green tea ?.
Green tea contains extremely powerful antioxidants, a range of catechins in
particular, which protect against health problems such as cancer and
cardiovascular disease. It also contains varying amounts of caffeine bound to
tannins; the caffeine content depends on where the tea is grown. For some types
of tea, the caffeine content is comparable to that of coffee. So green tea might
also be good for weight loss when combined with a proper diet. The tannins in green
tea have a beneficial effect on the GI flora; they inhibit the growth of
pathogenic bacteria in the GI tract.
# 1: Green Tea Lowers the Risk of Cancer.
Many studies have shown that people who drink green
tea have significantly lower risk of cancer. Green Tea polyphenols are
potent antioxidants, especially in the brain. The ability of green tea to
prevent cancer is so well established that new studies are testing green tea as
a potential cancer therapy. Green tea may be especially protective against lung
cancer in former and current cigarette smokers.
Green tea has been shown to counteract both the
initiation and promotion of carcinogenesis. Some studies have shown that green
tea blocks the formation of certain
# 2: Green Tea Lowers Cholesterol and Thus, The Risk of Stroke
and Heart Diseases.
Green Tea has been shown to lower LDL cholesterol and
serum triglyceride levels. The potent antioxidant effects of green tea inhibit
the oxidation of LDL cholesterol in the arteries.
Green Tea has been proven to exhibit abnormal
blood clot formation as effectively as aspirin.
# 3: Green Tea Lowers Blood Pressure.
Green Tea blocks the effects of angiotension-converting enzyme (ACE), an enzyme
secreted by the kidneys, which is a significant cause of hypertension.
Published studies have shown lowered blood pressure in
animals and humans that are given green tea extracts.
# 4: Green Tea Prevents Tooth Decay.
Tea has been shown to inhibit Streptococcus mutans, a major bacteria involved
with decay.
# 5: Green Tea Inhibits Viruses.
Green tea has been known to lower blood sugar levels. Green tea inhibits several viruses including
viral hepatitis. Green tea, via catechins and theaflavins and its gallates, have
shown antibacterial properties.
There is evidence that green tea also inhibits the flu
virus. It has been proven by lab studies that green tea extract protects against
many common degenerative diseases
